A CONVERSATION WITH
CHEF MOLLIE ENGELHART
As communities adjust to new COVID-19 mandates, we’re adapting our business to provide farm fresh produce to the masses.
Closing the Food Loop
“Hi guys! I’m Mollie Engelhart, plant based chef and regenerative farmer, and I want to show you guys a little bit what we are doing to divert plant material from my restaurant and bringing it back to the farm, creating soil, and closing that loop.”
We believe that what you put in your body matters, and we believe that what you put into your community does too. We started Sow a Heart Farm with the promise that we would grow delicious food that is good for you and good for the earth. We are committed to regenerative agriculture that builds up our soil and community.
We offer farm fresh produce boxes delivered right to your door! Each large box contains pesticide-free produce from Sow a Heart Farm and Ayala Farms. Our delivery routes expand all across Los Angeles from Venice to the Palisades and from the West Valley to East LA. We’ve got you covered!
Hey, Los Angeles! Come try out farm fresh food from Sage: Plant Based Bistro & Brewery! From the west side to the east side, we’ve got you covered with locations in Agoura Hills, Culver City, Echo Park, and Pasadena.
Our Promise
We promise to grow delicious food that is good for you and good for the earth.


